• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Cooking With Spirits

  • Cooking Techniques & Tips
  • Kitchen Tools and Supplies
  • Recipes
  • About Cooking With Spirits
    • Privacy Policy
    • Copyright, Disclaimer and Disclosure
menu icon
go to homepage
search icon
Homepage link
  • recipes
  • About Cooking With Spirits
    • Facebook
    • YouTube
  • ×

    Recipes

    Biker Bar Beer Steaks Recipe

    March 2, 2021 by admin Leave a Comment

    There are three things you will always find on the menu at a biker bar, Burgers, steaks, and beer. Part of taking a motorcycle ride is finding a great place to eat. A plus is when you can find a place to also source delicious ingredients for cooking at home. Cooking With Spirits believes in using ingredients from local businesses to support our community. Beer from a local brewery, vegetables from a farmer's market, and honey from local beekeepers are great options. This recipe for biker bar beer steaks was inspired by many of the local options we have here in Texas. I'm sure if you look around your area you'll be able to source them locally too. If not they are simple ingredients any grocery store will have on hand. ...

    Read More

    Filed Under: Beef, Beer, Recipes

    The Best Guinness Beer™ Chili Recipe

    October 20, 2020 by admin 1 Comment

    Ground beef, beans, Guinness Beer™, diced onions, just the right spices, what's not to love?! This recipe has really is the best Guinness Beer™ chili recipe you will ever taste. A few people in our test kitchen were not big fans of chili so we set out to win them over; this recipe did it!

    Ingredients

    • 1 1⁄2 pounds ground chuck
    • 2 11.2 oz bottle Guinness Draught*
    • 2 Tablespoons olive oil
    • 1 cup yellow onions (diced)
    • 1 15 oz can red kidney beans (drained and rinsed) or you can use freshly cooked beans as we did.
    • 1 15 oz can white kidney beans (drained and rinsed)  or you can use freshly cooked beans as we did.
    • 1 28 ounces can crushed tomatoes  (or diced if you like it chunky)
    • 3 large cloves fresh garlic (crushed)
    • 2 tablespoons ground cumin
    • 2 Tablespoons chili powder
    • ¼ teaspoon cayenne pepper
    • 1 Tablespoon brown sugar

    Top with sour cream, chopped green onions and shredded cheese   (optional)

    Directions

    1. Heat oil in a large Dutch oven over medium heat. Add the onion and cook until the onion starts to soften
    2. Add the ground beef and garlic. Cook until meat is no longer pink.
    3. Add cumin, chili powders, tomatoes, and beans.
    4. Add the Guinness® and brown sugar, stir
    5. Cover and simmer for at least 1 ½ hours. I usually let it simmer for 2-3 hours.
    6.  Top with sour cream, green onions and shredded cheese   (optional

    The Best Guinness Beer™ Chili Recipe

    Cooking With Spirits Test Kitchen
    Print Recipe Pin Recipe

    Ingredients
      

    • 1 1 ⁄2 pounds ground chuck
    • 2 11.2 oz bottle Guinness Draught*
    • 2 Tablespoons olive oil
    • 1 cup yellow onions diced
    • 1 15 oz can red kidney beans drained and rinsed or you can use freshly cooked beans as we did.
    • 1 15 oz can white kidney beans drained and rinsed or you can use freshly cooked beans as we did.
    • 1 28 ounces can crushed tomatoes or diced if you like it chunky
    • 3 large cloves fresh garlic crushed
    • 2 tablespoons ground cumin
    • 2 Tablespoons chili powder
    • ¼ teaspoon cayenne pepper
    • 1 Tablespoon brown sugar

    Instructions
     

    • Heat oil in a large Dutch oven over medium heat. Add the onion and cook until the onion starts to soften
    • Add the ground beef and garlic. Cook until meat is no longer pink.
    • Add cumin, chili powders, tomatoes, and beans.
    • Add the Guinness® and brown sugar, stir
    • Cover and simmer for at least 1 ½ hours. I usually let it simmer for 2-3 hours.
    • Top with sour cream, chopped green onions, and shredded cheese   (optional)

    Filed Under: Beef, Beer, Recipes, Soups

    Grilled Tequila Lime Shrimp Recipe and Video

    April 15, 2020 by admin 13 Comments

    tequila lime shrimp recipe

    These flavorful grilled tequila lime shrimp are sure to be a hit at any BBQ. This is one of the recipes where the tequila will cook off all the way, partly because you're draining off the marinade. If you like a little spice you can sprinkle some chili powder on the shrimp prior to grilling or add a diced jalapeno to the marinade.

    ...

    Read More

    Filed Under: Parties and Tailgating, Recipes, Seafood, Tequila

    Instant Pot Brats with Beer-The Best Bratwurst Recipe

    October 11, 2019 by admin 3 Comments

    Instant Pot Brats with Beer-The Best Bratwurst Recipe

    What better way to celebrate Octoberfest than with bratwurst and beer! This recipe is quick, easy and for the most part, requires very little hands-on work. If you really wanted to save time you could use frozen peppers and onions or cut them up ahead of time and store in the refrigerator until ready to cook.

    ...

    Read More

    Filed Under: Main Dishes, Recipes

    Savory Beef Tips in Red Wine Sauce Instant Pot Recipe

    September 19, 2019 by admin 5 Comments

    Savory beef tips use to take hours to cook, until the Instant pot or electric pressure cookers. Now this savory dish cooks up tender and tasty in no time! This recipe is perfect when you want a homecooked meal that is comforting and tasty but you don't have a lot of time to spend in the kitchen.

    Savory beef tips use to take hours to cook, until the Instant pot or electric pressure cookers. Now this savory dish cooks up tender and tasty in no time! This recipe is perfect when you want a homecooked meal that is comforting and tasty but you don't have a lot of time to spend in the kitchen....

    Read More

    Filed Under: Beef, Main Dishes, Recipes

    Lemon-Drop Chicken Drumsticks Recipe: Grill, Oven or Instant Pot

    August 26, 2019 by admin 14 Comments

    Lemony, sweet, sour and super easy to make. Lemon-Drop Chicken Drumsticks are perfect for tailgating, parties, and even a budget-friendly weeknight dinner.

    Lemon-Drop Chicken Drumsticks are a take on a lemon drop cocktail. These drumsticks are quick and easy and can be made on the grill, in the oven or even in an Instant Pot/pressure cooker. The ingredients list is common pantry items, drumsticks or wings and these take very little hands-on time making them perfect for any meal or party.

    ...

    Read More

    Filed Under: Chicken, Main Dishes, Parties and Tailgating, Recipes

    The Best Guinness Beer Burgers Recipe

    August 21, 2019 by admin 13 Comments

    The Best Guinness Beer Burgers Recipe. These thick, juicy Guinness Burgers are moist and tasty. The recipe is quick and easy and soon to be a favorite.

    Hamburgers have to be one of the best year-round items you can make. Burgers can be made in the house in a pan on the stovetop, in the oven or our personal favorite, out on the grill. Today we're sharing the best Guinness beer burger recipe.

    These burgers can be topped with your traditional cheese, lettuce, and sliced tomatoes but we think the burger is best when you pile on the beer basted mushrooms.

    ...

    Read More

    Filed Under: Beef, Main Dishes, Recipes

    How to Cook Beer Basted Mushrooms

    August 14, 2019 by admin 1 Comment

    How to Cook Beer Basted Mushrooms. These mushrooms are great with burgers, steaks or as a side dish. Let me show how quick and easy they are.

    These beer basted mushrooms are smooth, velvety and full of flavor. These basted mushrooms go great with steak, burgers or as a side dish. In our test kitchen, we were able to turn a few of our non-mushroom eating friends into fans. ...

    Read More

    Filed Under: Recipes, Sauces, Side-Dishes

    The Best Margarita Bars Recipe

    February 11, 2019 by admin Leave a Comment

    The Best Margarita Bars Recipe. A lime and tequila-flavored sweet topping on a thick graham cracker crust make these lime margarita bars perfect

    Margarita Bars are like a lemon bar but with a margarita filling: lime juice and tequila make a gooey margarita in bar form on a graham cracker crust!

    ...

    Read More

    Filed Under: Desserts, Recipes

    How to Make Alcohol-Infused Whipped Cream

    November 12, 2018 by admin Leave a Comment

    How to Make Alcohol-Infused Whipped Cream

    What's better than pie? The answer (of course) is pie topped with whipped cream! And then there's alcohol-infused whipped cream, which—sure, might be just a tad over the top, but this is pie we're talking about: there's no sense in being reasonable about it. This whip cream is rich, creamy, and easy to whip up.

    ...

    Read More

    Filed Under: Desserts, Recipes

    Next Page »

    Primary Sidebar

    • Facebook
    • Instagram
    • Pinterest
    • YouTube

    Recent Posts

    • Bavarian Leek and Cabbage Soup
    • Easy Alcohol Infused Kahlua Brownies
    • Savory and Simple French Onion Soup Recipe
    • Beer-Candied Bacon Recipe
    • Guinness French Dip Sandwiches in Slow Cooker or Instant Pot

    Categories

    Simple Meal Planning - Plan to Eat
    • About Cooking With Spirits
    • Copyright, Disclaimer and Disclosure
    • Privacy Policy

    Copyright © 2023 Cooking With Spirits on the Foodie Pro Theme