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    Cooking Techniques & Tips

    5 Reasons You Need A Dutch Oven in your Kitchen

    September 3, 2019 by admin 16 Comments

    5 Reasons You Need A Dutch Oven

    Call it a Dutch oven, a cocotte, a casserole dish, or a cast iron pan -- just don't underestimate it. This article has moved to our other website Days Well Spent https://dayswellspent.com/5-reasons-you-need-a-dutch-oven-in-your-kitchen/

    Filed Under: Cooking Techniques & Tips, Kitchen Tools

    Our Favorite Blender for Cooking and Mixed Drinks

    September 2, 2019 by admin Leave a Comment

    Our Favorite Blender for Cooking and Mixed Drinks

    Our Favorite Blender for Cooking and Mixed Drinks is the Vitamix 5200 blender. You won’t just find the Vitamix 5200 blender in restaurant kitchens. This article has moved to our other website Days Well Spent https://dayswellspent.com/our-favorite-blender-for-cooking-and-mixed-drinks/

    Filed Under: Behind the Scenes, Cooking Techniques & Tips, Kitchen Tools

    Does Alcohol Really Cook Out of Food?

    May 11, 2019 by admin 1 Comment

    Contrary to what most people believe, the entire alcohol content doesn't always evaporate or boil away before the food is served.

    When you cook with alcohol, the amount that'll remain at the end is hugely variable depending on how you cook it. This recipe has moved to our other website Days Well Spent https://dayswellspent.com/does-alcohol-really-cook-out-of-food/

    Filed Under: Cooking Techniques & Tips

    How to Convert Volume Measurements

    April 11, 2019 by admin Leave a Comment

    HOW TO CONVERT VOLUME MEASUREMENTS

    Key Volume Conversions

    Use this quick cheat sheet for the equivalents: This recipe has moved to our other website: Days Well Spent https://dayswellspent.com/volume-conversions-convert-measurements-for-your-recipe-ingredients/

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    Filed Under: Behind the Scenes, Cooking Techniques & Tips

    How to Choose the Correct Wine for Cooking

    December 3, 2018 by admin 1 Comment

    How to Choose the Correct Wine for Cooking

    When I first began cooking with wine I'll admit I used cooking wine. I didn't know any better and I thought no one would be able to tell the difference. This article has moved to our other website: Days Well Spent https://dayswellspent.com/how-to-choose-the-correct-wine-for-cooking/

    Filed Under: Behind the Scenes, Cooking Techniques & Tips

    Cooking With Fine Italian Wine

    July 14, 2018 by admin Leave a Comment

    Instead of enjoying a fantastic glass of your favorite fine Italian wine with dinner, consider using the nectar of the gods as an ingredient in your favorite dish. This article has moved to our other website: days Well Spent https://dayswellspent.com/cooking-with-fine-italian-wine/

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    Filed Under: Behind the Scenes, Cooking Techniques & Tips

    How to Make Your Own Superfine Sugar or Castor Sugar

    May 2, 2018 by admin Leave a Comment

    Superfine Sugar

    Superfine sugar is favored for sweetening drinks or preparing a meringue. Caster sugar is the name of very fine sugar in Britain, so named because the grains are small enough to fit though a sugar "caster" or sprinkler. This article has moved to our other website: Days well Spent https://dayswellspent.com/how-to-make-your-own-superfine-sugar-or-castor-sugar/

    Filed Under: Cooking Techniques & Tips, Mixed Drinks, Recipes

    Arming Your Kitchen With Basic Cooking Utensils

    February 4, 2018 by admin Leave a Comment

    There's no doubt that having the right tools for the job makes any task easier.This article has moved to our other website: Days Well Spent  https://dayswellspent.com/arming-your-kitchen-with-basic-cooking-utensils/...

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    Filed Under: Behind the Scenes, Cooking Techniques & Tips

    Cooking In Cast Iron Cookware

    January 20, 2018 by admin Leave a Comment

    You can probably recall your grandparents using cast iron frying pans and skillets. On Sunday, you were sure to have fried chicken cooked in a cast-iron frying pan and some delicious gravy to cover that rice. This article has moved to our other website: Days Well Spent https://dayswellspent.com/cooking-in-cast-iron-cookware/

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    Filed Under: Behind the Scenes, Cooking Techniques & Tips

    How to Open a Bottle of Wine

    January 15, 2018 by admin Leave a Comment

    The first step to enjoying a glass of wine or cooking with it is opening the bottle. Learn How to easily Open a Bottle of Wine.

    Before you learn how to open a bottle of wine you’ll need one essential tool, a simple wine bottle opener or corkscrew. They are widely available at most grocery stores and cost around $8-15. You don’t need to get fancy. A simple corkscrew will work just as well as those fancy gadgets.  Make sure it has a serrated blade, this will make cutting the foil much easier. Ready to start opening that bottle?...

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    Filed Under: Behind the Scenes, Cooking Techniques & Tips

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