Call it a Dutch oven, a cocotte, a casserole dish, or a cast iron pan -- just don't underestimate it. Once you have one in your kitchen you'll wonder how you've ever cooked without it! Since the entire team at Cooking With Spirits likes to be creative we thought we'd share 5 Reasons You Need A Dutch Oven in your Kitchen.
If you think a dutch oven is just to cook soup, you're not using it to its full potential.
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Our Favorite Blender for Cooking and Mixed Drinks is the Vitamix 5200 blender. You won’t just find the Vitamix 5200 blender in restaurant kitchens. You’ll find it in home kitchens around the world. We use the Vitamix 5200 blender in our test kitchen and at home. The price point is a bit higher than some of the other Vitamix models but the features are well worth it. ...
Occasionally, you may notice some dark residue on your paper towel or cloth when cleaning. This is perfectly safe -- it’s just the seasoning (the baked-on cooking oil) reacting to foods that may be slightly acidic or alkaline. It will disappear with regular use and care.
Soap isn’t always necessary, but if you like, a little mild detergent is fine. Promise. Stay away from dishwashers and metal scouring pads, which can harm the seasoning.
1. Allow cookware to cool.
2. Although dishwasher safe, hand washing with warm soapy water and a nylon Scrub Brush is recommended to preserve the cookware’s original appearance. Citrus juices and citrus-based cleaners (including some dishwasher detergents) should not be used, as they can dull the exterior gloss.
3. If necessary, use nylon pads or scrapers to remove food residue; metal pads or utensils will scratch or chip porcelain.
4. Slight stains can be removed by rubbing with a dampened cloth and Lodge Enamel Cleaner or other ceramic cleaners according to directions on the bottle.
5. Dry cookware thoroughly before storing. Do not stack cookware.
The Lodge Enameled Cast Iron and Stoneware Care Kit includes all of the essentials for using and caring for your Enameled Cast Iron and Stoneware cookware. The kit includes a 12 oz. Enameled Cast Iron and Stoneware Cleaner, Pan Scraper, Scrub Brush and Pot Protectors. The cleaner gently cleans Enameled Cast Iron and Stoneware inside and out. The cleaner is 100% biodegradable, dye-free, bleach-free, never tested on animals and packaged in a 100% recyclable container. The pan scraper is made of rigid, easy to clean polycarbonate, which does not collect food particles and is dishwasher safe. The pan scraper features assorted angles to get into all nooks and crannies. The scrubber brush features a plastic head and stiff nylon bristles to preserve your cookware's finish. The pot protectors protect against chipping and prohibits moisture build up when storing Enameled Cast Iron.